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Recent Stories
McDonald's HQ Restaurant to Feature Global Menu
April 24, 2018
In The News: EDF Says McDonald’s Exemplifies ...
April 5, 2018
Editorial: SBTi Coalition Leadership on the impact ...
March 30, 2018
Indianapolis Region Celebrates Two Local Graduates with ...
March 29, 2018
McDonald's Triples Crew Tuition Assistance for Restaurant ...
March 29, 2018
Our Big Bet: Investing in Education Pathways ...
March 29, 2018
Trending Stories
Editorial: SBTi Coalition Leadership on the impact ...
March 30, 2018
OPINION: Conservation International Blog on McDonald’s Climate ...
March 28, 2018
Environmental Defense Fund Commends McDonald's Environmental Efforts ...
March 21, 2018
McDonald’s Reveals New Design for Chicago Flagship ...
January 30, 2018
By 2025, all of McDonald’s Packaging to ...
January 16, 2018
McDonald’s Returns to Value with a Bold, ...
December 5, 2017
Quick Facts
36,000 restaurants worldwide
1.9 million people work for McDonald’s and its Franchisees
Restaurants in over 100 countries
80% of restaurants are franchised
100% of fish globally, are sourced from Marine Stewardship Council Certified Fisheries
95% of McDonald's restaurants offer Happy Meals with a fruit, vegetable or low-fat or dairy-free option
100% of our coffee served in Europe, Australia and New Zealand comes from Rainforest Alliance Certified™ or UTZ Certified farms
